MADE...

Chicken Ole! Need to have dinner ready in about 30 minutes or less? This is the recipe for you! Quick and yummy!

Keith had his over chips.

Ingredients:
-4 boneless skinless chicken breasts
-2 cans whole kernel corn
-1 can diced tomatoes
-1 can diced chilies
-1pkg chili seasoning mix
-tortilla chips or lettuce
-cheese
-sour cream

Directions:
-cut chicken breasts into strips
-heat 1 TBSP oil in large skillet and cook chicken until just about done
-stir in 2 cans undrained corn,can of tomatoes,can of undrained chilies, and chili seasoning mix
-bring to boil, reduce heat;cook for about 10 mins, stirring occasionally
-Serve over tortilla chips (or lettuce)
-sprinkle with cheese and sour cream.

I had mine over lettuce. Also a big plus, the kids love it!