Friday, June 10, 2011

MADE...

Chicken Ole! Need to have dinner ready in about 30 minutes or less? This is the recipe for you! Quick and yummy!


Keith had his over chips.

Ingredients:
-4 boneless skinless chicken breasts
-2 cans whole kernel corn
-1 can diced tomatoes
-1 can diced chilies
-1pkg chili seasoning mix
-tortilla chips or lettuce
-cheese
-sour cream

Directions:
-cut chicken breasts into strips
-heat 1 TBSP oil in large skillet and cook chicken until just about done
-stir in 2 cans undrained corn,can of tomatoes,can of undrained chilies, and chili seasoning mix
-bring to boil, reduce heat;cook for about 10 mins, stirring occasionally
-Serve over tortilla chips (or lettuce)
-sprinkle with cheese and sour cream.


I had mine over lettuce. Also a big plus, the kids love it!

1 comment:

FrankNApril said...

I think I should try it! It looks yum-o! Thanks for sharing this recipe! April